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Minpaku Repository >
011 Bulletin of the National Museum of Ethnology >
vol.033-1 >
Please use this identifier to cite or link to this item:
http://hdl.handle.net/10502/3352
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| Title: | イタリアの食をめぐるいくつかの考察 ─イタリアの食の人類学序説として─ |
| Other Titles: | Some Thoughts on Italian Food and Eating: Towards an Anthropology of Food and Eating in Italy |
| Authors: | 宇田川, 妙子
Udagawa, Taeko
ウダガワ, タエコ |
| Publication day: | 25-Dec-2008 |
| Publisher: | 国立民族学博物館 |
| URI: | http://hdl.handle.net/10502/3352 |
| Appears in Collections: | vol.033-1
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